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Banquet Steward
Property Name
Embassy Suites at the Chevy Chase Pavilion
Job Title
Banquet Steward
District of Columbia/Washington
Work Permit
Applicants who do not already have legal permission to work in the United States will not be considered.
Management Position
Bonus Pay
Position Categories
Dishwasher, Banquet Services, Housekeeper

The Embassy Suites at the Chevy Chase Pavilion offers award-winning hospitality, exceptional value and unmatched location to create a unique best-in-class experience for our guests. Located in the upscale Friendship Heights neighborhood in Washington D.C. within the completely renovated and rejuvenated Chevy Chase Pavilion, the Embassy Suites provides an unmatched combination of service and amenities. From the hotel's partnerships with Top Chef Bryan Voltaggio and Range restaurant and the Civil Cigar Lounge to direct access to some of Washington's most exclusive shopping, the Embassy Suites offers more for every guest. Positioned directly atop the Metro Red Line, the Embassy Suites location, creates the perfect experience for guests in town for business, pleasure or a healthy combination of both.

The Embassy Suites completed a $9.75 million renovation in mid-2014 that transformed the property into a boutique level, metropolitan location offering a new lobby bar service, expanded seating and gathering areas, enhanced public spaces and two levels of premium suites. The combination of completely new product with Two Road Hospitality's commitment to internal growth and promotion make the Embassy Suites a top employer in the market. We hold ourselves to the same level of commitment we ask our team members so that all efforts are recognized and supported providing opportunities for advancement both locally and throughout our extensive collection of hotels and resorts.

Job Description

Job OverviewThis position will set up wares for Banquet functions, retrieve and wash soiled wares, transport supplies and food to Banquet service areas and assist the Kitchen with plating up of Banquet meals, in accordance to Hotel standards. Complete other special cleaning projects as assigned.Essential Functions
  • Stack plated meals in hot carts and transport to Banquet function area
  • Organize the breakdown area for drop off of dirty wares
  • Remove soiled wares from the kitchen line and transport to the dishwashing station
  • Transport soiled wares from Banquet service area to dishwashing station and assist Dishwasher
  • Maintain complete knowledge of and comply with all departmental policies/service procedures/standards
  • Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended
  • Use correct cleaning chemicals for designated items, according to OSHA regulations

Job Requirements

  • High school graduate or equivalent vocational training
  • Previous experience as hotel/restaurant dishwasher or in janitorial/cleaning position
  • Fluency in job related English, both verbal and non-verbal
  • Perform duties with attention to details, speed, accuracy and follow-through
  • Familiarity with proper sanitation regulations
  • Knowledge of proper chemical handling
  • Should have all Food Handling Certifications required by City/State